Harvest Dinner with the Pilgrims
Take a savory journey into the past. An evening of entertainment and hospitality awaits you as you sit down to a "groaning board" filled with the finest food that this season of plenty has to offer. Your Pilgrim hosts - residents of 1627 Plimoth - will spice up your dinner conversation with tales of England - old and new. Discover the table manners and recipes that traveled across the Atlantic with the Pilgrims, and find out about what happened at the famous harvest celebration of 1621. During dinner, you will be entertained with centuries-old psalms and songs and perhaps you will be convinced to join in singing a round or two.
Sunday, October 9 Click here to purchase tickets
Saturday, October 29 Click here to purchase tickets
Saturday, November 5 Click here to purchase tickets
Saturday, November 12 Click here to purchase tickets
Saturday, November 19 Click here to purchase tickets
Sunday, November 20 Click here to purchase tickets
Wednesday, November 23 Click here to purchase tickets
Friday, November 25 Click here to purchase tickets
Saturday, November 26 Click here to purchase tickets
Ticket sales starts May 1, 2016 for Plimoth Plantation members and June 1, 2016 for non-members.
Experience a taste of America's past
Bill of Fare
- Cheate Bread and Butter
- A Sallet
- Mussels Seeth'd with Parsley and Beer
- A Dish of Turkey, Sauc'd
- A Pottage of Cabbage, Leeks & Onions
- A Sweet Pudding of Native Corn
- Stewed Pompion
- A Chine of Pork, Roast'd
- Fricassee of Fish
- Cheesecake made with spice and dried fruit
- A Charger of Holland Cheese & Fruit
Children under 12 - $48.00
Adult Member: $48.00
Child Member: $35.00
Prices include Museum admission and tax.
Book early to avoid disappointment!
Call 800-262-9356 ext. 8353 with questions.
Master Card, Visa, Discover and American Express accepted
All sales are final. Tickets are non-refundable.
Family style dinner service with pre-assigned seating is arranged for you. You may enjoy the company of several families seated at your table.