Enjoy our 'Taste of Two Cultures' menu at Patuxet Café in our Visitor Center. Created by our award-winning chefs and inspired by food from Wampanoag and English Colonial traditions, a 'Taste of Two Cultures' gives you the chance to try some uniquely prepared dishes from the 17th century. Quick service dining, featuring modern favorites such as salads and sandwiches, is also available daily at the Café.

The Patuxet Café hours are 9:00 am to 4:00 pm daily during the Museum's 2012 season (March 17th - November 25th) 

Colonial & Native Menu Items:

Salmon Burger
Stuffed Quahog
Seasonal Succotash
17th-century Cheesecake
Peas Cods
Mayflower Beer
Indian Pudding

Patuxet Café Menu also includes:

Assorted Hot and Cold Sandwiches
Turkey Dinner
Soups and Chowder
Salads and Snacks
Coffee, Hot Cocoa and Soft Drinks
Fish and Chips, Lobster Salad Rolls

Patuxet Café accepts Mastercard, Visa, American Express and Debit Cards.