Beverages, Hors d'Oeuvres and More

Tray-Passed Hors d'Oeuvers

Hot

Bacon-Wrapped Shrimp Casino
Mushrooms stuffed with choice of Spinach & Feta, Sausage, or Crabmeat
Sweet Potato Chips topped with Pulled BBQ Pork
Argentine Beef Skewers
Parmesan Stuffed Artichoke
Fig Flatbread with Goat Cheese & Balsamic Glaze
Chicken Samosa
Teriyaki Chicken Satay
Scallops Wrapped In Bacon
Peking Duck Spring Roll with Hoisin
Sauce Mini Corn Dogs
Kalamata Olive Crisps
Bleu Cheese, Pear & Red Wine Phyllo Star

Cold

Fruit and Cheese Kabobs
Asparagus Tips Wrapped with Herbed Cheese and Prosciutto
Bruschetta with Tomato and Basil
Chilled Cocktail Shrimp Shooter
Cherry Tomatoes filled with Boursin Cheese, Pea Pod
Crudités Shooters

(please select six items from above)

$16 PER PERSON FOR ONE HOUR

Stationary Hors d'oeuvres

We have just the right hors d'oeuvres selection to get your event off to a great start! Choose from:

New England Cheese Display
Mediterranean Station
Fondue Station
Mashed Potato Station
Bruschetta Station 

New England Cheese Display

Local cheeses including: New England Goat Cheese, Vermonth Cheddar, Smoked Gouda
Caramelized onion cheesecake, baked brie with cranberry chutney in puff pastry
Sliced fresh seasonal fruits
Crusty baguettes, assorted crackers
Maple mustard, apple onion jam and praline nuts

Mediterranean Station

Flatbreads, lavash and artisan loaves with grilled vegetables
Baba ghanoush and hummus, olive bar, lentil mint salad
Roasted stuffed peppers filled with pine nuts and spices
Classic Greek salad with tomato, cucumber, bell pepper, onions, oregano, olives and feta

Add International Cheeses and Cured Meats 

$5 PER PERSON

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Fondue Station

Brie and Wild Mushroom Fondue
Cubes of french bread and focaccia, hand rolled breadsticks, sliced apple
Roasted rosemary new potatoes, julienne raw red and yellow bell pepper
Blanched broccoli florets, green beans

Bittersweet Chocolate-Orange Fondue
Candied orange peels, almond macaroons
Strawberries, seedless red and green grapes
Dried apricots, sliced melon, fresh pineapple chunks
Angel food cake, pound cake, pretzel sticks, marshmallows

Irish Cheddar and Stout Fondue
Baby red potatoes, brussel spouts, grilled apple chips, cauliflower florets
Caramelized leeks, roasted carrots and turnips, grilled lamb, toasted soda bread

(please select two from above)

Mashed Potato Station

Mash of Yukon Gold and Sweet Potatoes with Creamery Butter
candied pecans, chorizo, crispy bacon, sour cream, crumbled blue cheese, caramelized onions, ratatouille, cheddar cheese, sautéed local mushrooms.

Bruschetta Station

Herbed Crostini, Garlic Croustades, Brioche Toast Points
Sicilian caponata, Roma tomato and basil
White bean puree with truffle oil and parmesan
Three olive tapenade
Asparagus and sardine with lemon, parsley, and sea salt

EACH STATION $12 PER PERSON

Beverage program

In the fall of 1620, the Pilgrims were exploring on Cape Cod. Mayflower passenger Edward Winslow noted that they could not "find any fresh water, which we greatly desired and stood in need of, for we brought neither beer nor water with us, and our victuals was only biscuit and Holland cheese, and a little bottle of aquavitae, so as we were sore athirst..."

Fortunately, you won't have that problem here. Enhance your event at Plimoth Plantation with a thirst-quenching selection from our varied Beverage Program. Choose from these options:

Premium Bar Package
Wine and Beer Package
Soda and Water Package
Signature Coffee Station
Premium Consumption and Cash Bar
Wine Service 

Premium Bar Package

LIQUORS:
Absolut, Tanqueray, Dewar’s, Captain Morgan Spiced Rum, VO, Jose Cuervo, Crown Royal, Kahlua, Bacardi Rum, Jack Daniels, Southern Comfort, Midori, Chambord and Baileys Irish Crème

WINES:
Chardonnay, Cabernet Sauvignon and Pinot Grigio

BEERS:
Budweiser, Bud Light, Mayflower Ale and Sam Adams

OTHER BEVERAGES:
Assorted sodas, juices and bottled water

UP TO TWO HOURS - $16 PER PERSON
EACH ADDITIONAL HOUR - $4 PER PERSON

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Wine and Beer Package

Chardonnay, Cabernet Sauvignon and Pinot Grigio;

Budweiser, Bud Light, Mayflower Ale and Sam Adams

Assorted sodas, juices and bottled water

UP TO TWO HOURS - $12 PER PERSON
EACH ADDITIONAL HOUR - $3 PER PERSON

Soda and Water Package

Bottled Spring Water

Assorted Bottled Coke Soft Drinks

UP TO TWO HOURS - $4 PER PERSON
EACH ADDITIONAL HOUR - $2 PER PERSON

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Signature Coffee Station

Freshly brewed coffee, select teas, whipped cream, lemon zest
shaved chocolate, and rock candy sugar sticks

First Hour - $5 per person
Each additional hour - $2 per person

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Premium Consumption and Cash Bar Pricing

Specialty Martinis - $9
Cordials - $8
Cocktails - $8
House Wine - $7
Imported or microbrew Beer - $6
Domestic Beer - $5
Juices - $2
Soft Drinks - $2
Bottled Water - $2

Wine Service

Bliss Chardonnay,Pinot Noir,Cabernet Sauvignon

$23

Maison Nicolas Pinot Grigio

$23

Chocolate Shoppe Chocolate Wine

$24

Domain St. Michelle Chardonnay

$26

Kendall Jackson Chardonnay

$26

Mad Bay Chardonnay, Riesling, Shiraz

$32

 

Please inquire for additional wine selections.

Cash and Consumption Bars require one bartender per every 75 guests; $100 for up to four hours, and $35 for each additional hour.

Call Diane Cox at (508) 746-1622, ext. 8365 to discuss your event plans.